Comment faire son vinaigre de cidre ?

How to make your own cider vinegar?

Here is a simple recipe to make your own apple cider vinegar:
Ingredients :
  • 1 liter of unpasteurized raw cider
  • 1 cup of organic apple cider vinegar with the “mother”
  • (a sticky substance floating in vinegar, which contains
  • beneficial bacteria)
  • A clean glass jar
  • A piece of cloth or a tea towel to cover the jar
  • An elastic

Recipe :

1. In a clean glass jar, mix the cider and vinegar
organic cider with the “mother”.
2. Cover the jar with a piece of cloth or tea towel and secure it
with an elastic band.
3. Place the jar in a warm, dark place, such as a cupboard
or a wardrobe.
4. Let the mixture sit for about 3 weeks, keeping it
stirring lightly every few days.
5. After 3 weeks, taste the vinegar. If it tastes vinegary, you
can transfer it to a clean glass bottle and
Keep refrigerated.

Homemade apple cider vinegar can be used in the same way as
Store-bought apple cider vinegar. It can be used as
vinaigrette for salads, in meat and vegetable marinades,
or even as a refreshing drink when diluted in water

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